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Overhead view of air fryer croutons in a serving dish with olive oil and a napkin on the side.

Air Fryer Croutons

Author: Marsha McDougal
These homemade air fryer croutons are made with just 5 simple ingredients, are insanely delicious, and come out perfect every single time!
5 from 1 vote
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Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings 4

Equipment

Ingredients
  

  • 4 slices sourdough bread
  • 2 Tablespoons extra virgin olive oil
  • ½ teaspoon Italian seasoning
  • ¼ teaspoon garlic powder
  • ¼ teaspoon fine sea salt

Instructions
 

  • Preheat the air fryer to 380°F. Cut 4 slices of sourdough bread into cubes or tear into roughly ½-¾ inch pieces. About 4 cups of cubed bread.
  • Add bread cubes to a large bowl and drizzle with olive oil. Toss the bread to coat with the oil.
  • Mix the Italian seasoning, salt, and garlic powder in a small bowl. Sprinkle the season over the bread cubes and toss to combine.
  • Add the seasoned bread to the air fryer basket. Air fry for 8 minutes, tossing halfway through. Enjoy!

Nutrition

Serving: 1servingCalories: 237kcalCarbohydrates: 34gProtein: 7gFat: 9gSodium: 531mgFiber: 2gSugar: 3g
Course Side Dish
Cuisine American
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